Microbiology Testing

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Microbiology Testing

Hill Labs offers a large range of accredited microbiology testing for different sample types, ranging from raw material to finished product, as well as environmental monitoring by swab. We have invested in the latest technologies to provide robust and sensitive testing to help clients ensure that their products and facilities are pathogen-free and comply with food safety requirements. Our methods are MPI and IANZ accredited, meaning local market providers, importers and exporters are able to use our results to meet their regulatory requirements. Our friendly Client Service Managers are just a phone call away and happy to help you understand your sampling and analysis needs.

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Molecular and Food Microbiology

Hill Labs has an extensive array of pathogen, food spoilage and food quality related tests for products and swabs. Both traditional and molecular based testing platforms are utilised to ensure industry leading turnaround times and reliability of results.

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Environmental and Water Microbiology

Tests are performed on water to monitor the microbiological quality. Microbial water analysis can be performed for a variety of reasons including resource consent, quality control, monitoring environmental impact or just wanting to know that your water is safe to drink.

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3-in-1 and 4-in-1 Swab Testing

Our latest innovation helps clients streamline their environmental monitoring programs by utilising both Tempo and PCR technology to test up to four organisms using just one swab. This advancement not only saves time and effort but also reduces the use of single-use plastics, supporting both operational efficiency and environmental sustainability.

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Helpful links

Our team of testing experts has meticulously crafted these documents to offer recommendations tailored to your testing requirements.

Technical Notes

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Analysis Request Forms

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Accreditations

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Latest Stories

Hill News August 2026 - Update from our MD, Dr Jonno Hill

As I write this, we are finishing the clean up after a complex and high-stakes piece of work which was delivered over the weekend – an upgrade to the power supply at our largest lab, located in Hamilton. This has been months in the planning, and included a full power shut down to the site, with generators used to keep essential operations running until the power was restored.
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  27 Aug 2026

From the Desk of Peter Lord – CEO

It has been a busy and productive year for Hill Labs, with several important milestones that reflect our ongoing commitment to supporting customers with reliable, responsive and innovative laboratory services. One of the highlights has been the successful establishment of our raw milk testing service from June. As the dairy season builds, sample numbers are now picking up, and it is encouraging to see this new capability already supporting the sector.
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  27 Aug 2026

NZIFST – Looking to the Future!

Hill Labs was pleased to attend the New Zealand Institute of Food Science and Technology (NZIFST) Conference again this year - an event that brings together a diverse group, including students, scientists, food technologists and new product developers from across the food sector.  
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  27 Aug 2026

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What our customers have to say

"We've always found them to be responsive in getting results back and giving advice on problems we might be facing."

Andrew Hutchinson, Technical Manager, Turners & Growers

"We strongly recommend Hill Labs as a sound testing service provider to the honey industry."

Nick Walker, Technical Manager, Egmont Honey

"Their sample registration system has made things simple and seamless - collect, scan and send!"

Mathew Bannister, Compliance Manager, First Fresh New Zealand

Accreditations

As a New Zealand accredited laboratory by International Accreditation New Zealand (IANZ), Hill Labs' commitment to quality is tantamount to our overall operating philosophy. We pride ourselves on the quality of our work.

View our full accreditations